Hi
Oh dear...i have just demolished the kitchen wall, trying to get the Bongo into the kitchen to squash some veal
Lovely grub...I shall have a lash at this offering! We get veal in all the shops here...however, it's translated as veal, but I think it is more like what is described as "Bull Beef" in England...I'll have to do some more checking!
Mean while...I may try that with chicken or pork
LUVVLY GRUB
Yes...agree with Mr M. ... When's the book?
Some suggestions for a title:
"Äround the World in 80 Meals, with Phileas Muz"
"The Cooking Treasures of Twopan Car-Man"
Cheers
Helen
In the beginning there was nothing , then God said "Let there be Light".....There was still nothing , but ,by crikey, you could see it better.